No. 19622
Promulgation Date 2023-08-08
Ministry of Food and Drug Safety
ALL
CHAPTER I GENERAL PROVISIONS
Article 1 (Purpose)
Article 2 (Definitions)
Article 3 (Responsibilities of the State and Other Entities)
Article 4 (Relationship to Other Statutes)
CHAPTER II DESIGNATION AND MANAGEMENT OF CHILDREN'S FOOD SAFETY PROTECTION ZONES
Article 5 (Designation of Children's Food Safety Protection Zones)
Article 6 (Management of Business Establishments Engaged in Preparation and Sale of Children’s Favorite Foods)
Article 7 (Designation of Exemplary Business Establishments)
CHAPTER III MANAGEMENT OF CHILDREN'S FAVORITE FOODS
Article 8 (Prohibition of Sale of High-Calorie, Low-Nutrient Foods)
Article 9 (Prohibition of Sale of Foods Detrimental to Children's Emotional Health)
Article 10 (Restriction on or Prohibition of Advertising)
CHAPTER IV SUPPLY OF INFORMATION ON PROPER DIETARY LIFESTYLE
Article 11 (Nutrition Labeling)
Article 11-2 (Food Allergen Labeling)
Article 12 (Nutrition Labeling with Color and Shape)
Article 12-2 (Labeling on High-Caffeine Foods with Color)
Article 13 (Education of Children on Food Safety and Nutrition, and Publicity thereof)
Article 14 (Standards for Quality Certification and Labeling)
Article 15 (Application for Quality Certification and Examination thereof)
Article 16 (Period of Validity of Quality Certification)
Article 17 (Prohibition of Misconduct)
Article 18 (Cancellation of Quality Certification and Order to Change Marks)
Article 19 Deleted.
Article 20 Deleted.
CHAPTER V CENTER FOR CHILDREN’S FOODSERVICE MANAGEMENT
Article 21 (Establishment and Operation of Center for Children’s Foodservice Management)
Article 21-2 (Registration of Meal Places)
Article 21-3 (Supervision and Guidance to Center for Children’s Foodservice Management)
Article 21-4 (Supervision and Guidance to Center for Children’s Foodservice Management)
Article 22 (Special Cases concerning Employment of Dietitians)
CHAPTER VI BUILDING SAFETY MANAGEMENT SYSTEM FOR DIETARY LIFESTYLE
Article 23 (Calculation of Dietary Lifestyle Safety Index)
Article 24 (Evaluation of Level of Safety of Dietary Lifestyle and Nutritional Levels of Diets in Si/Gun/Gu)
Article 25 (Committee on Safety Management of Children's Dietary Lifestyle)
Article 26 (Establishment of Comprehensive Plans for Safety Management of Children's Dietary Life)
Article 26-2 (Fact-Finding Survey)
CHAPTER VII CORRECTIVE ORDERS
Article 27 (Corrective Orders)
Article 28 (Hearings)
CHAPTER VIII ADMINISTRATIVE FINES
Article 29 (Administrative Fines)
ADDENDUM <Act No. 8943, Mar. 21, 2008>
ADDENDA <Act No. 9432, Feb. 6, 2009>
ADDENDUM <Act No. 9694, May 21, 2009>
ADDENDA <Act No. 9932, Jan. 18, 2010>
ADDENDA <Act No. 10310, May 25, 2010>
ADDENDUM <Act No. 10513, Mar. 30, 2011>
ADDENDA <Act No. 10789, Jun. 7, 2011>
ADDENDA <Act No. 11690, Mar. 23, 2013>
ADDENDA <Act No. 11988, Jul. 30, 2013>
ADDENDA <Act No. 12391, Jan. 28, 2014>
ADDENDUM <Act No. 12671, May 21, 2014>
ADDENDA <Act No. 14024, Feb. 3, 2016>
ADDENDUM <Act No. 14263, May 29, 2016>
ADDENDA <Act No. 15483, Mar. 13, 2018>
ADDENDUM <Act No. 15485, Mar. 13, 2018>
ADDENDA <Act No. 16297, Jan. 15, 2019>
ADDENDUM <Act No. 16432, Apr. 30, 2019>
ADDENDUM <Act No. 17247, Apr. 7, 2020>
ADDENDA <Act No. 17810, Dec. 29, 2020>
ADDENDUM <Act No. 18364, Jul. 27, 2021>
ADDENDA <Act No. 19622, Aug. 8, 2023>